Croq’jardin

Croq'jardin

Bienvenue à la ferme

The Croq‘jardin (restaurant) and the Croq’goûter (snack) can be enjoyed outdoors, in a shaded area.

We harvest the vegetables from our garden every morning and we cook them that day.

Only on reservation, in case of allergies please inform us the day before.

Organic vegetarian meals

Depending on the season, we offer cakes with “10.000 herbs”, carrot cake, greens, tarts, lemon green soup, chard rolls, goat cheese with flowers, raw and cooked veggies, delicious sautéed potatoes with their sauces and homemade bread.

Croq’goûter: to quench a small morning or afternoon hunger, come and taste our homemade red fruits sherbets, our hibiscus refreshments, and our pastries of the day.

Openings

APRIL, MAY:
Croq’jardin open on the week-end and Holidays from 12h30.

JUNE:
Every days except on Tuesday and wednesday.

JULY:
Every days except on Tuesdays.

AUGUST:
Every days.

Reservation

Bookings only:
(+33) 06 52 70 78 55
as food is prepared every day.

Please contact us for groups.

The Croq’jardin and the Croq’goûter are served only to the garden visitors.

Prices

15 € per adults.
8,50 € per child.

Credit cards are not accepted.

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Growing

In our vegetable patches, Jeanne is sowing, carefully nurturing vegetables, tomatoes, salads, carrots… and other varied crops.
Herbs, edible flowers and aromatic plants find their way among them.
The raspberries and strawberries are ripening right next door.
From the veggie patch to the kitchen there are only a few steps…
Ecological garden management for the good of the locals as well as Sambucs’ visitors.

Our kitchen's blog

The kitchen’s blog is only available in french. Please go to the french site version to know more (at the page bottom).

Réservation du gîte, chambres d'hôtes au 06 33 30 38 91.

Suite à la longue canicule, le jardin est fermé.
Réouverture mi avril 2023

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For guest rooms booking call 06 33 30 38 91.

Due to this summer heat wage and water restrictions, the garden is closed.
Oppenings in mid-April 2023

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