Bienvenue à la ferme

The Croq‘jardin (restaurant) and the Croq’goûter (snack) can be enjoyed outdoors, in a shaded area.

We harvest the vegetables from our garden every morning and we cook them that day.

Only on reservation, in case of allergies please inform us the day before.

Organic vegetarian meals

Depending on the season, we offer cakes with “10.000 herbs”, carrot cake, greens, tarts, lemon green soup, chard rolls, goat cheese with flowers, raw and cooked veggies, delicious sautéed potatoes with their sauces and homemade bread.

Croq’goûter: to quench a small morning or afternoon hunger, come and taste our homemade red fruits sherbets, our hibiscus refreshments, and our pastries of the day.


Croq’jardin open on the week-end and Holidays from 12h30.

Every days except on Tuesday and wednesday.

Every days except on Tuesdays.

Every days.


Bookings only:
(+33) 06 52 70 78 55
as food is prepared every day.

Please contact us for groups.

The Croq’jardin and the Croq’goûter are served only to the garden visitors.


15 € per adults.
8,50 € per child.

Credit cards are not accepted.



In our vegetable patches, Jeanne is sowing, carefully nurturing vegetables, tomatoes, salads, carrots… and other varied crops.
Herbs, edible flowers and aromatic plants find their way among them.
The raspberries and strawberries are ripening right next door.
From the veggie patch to the kitchen there are only a few steps…
Ecological garden management for the good of the locals as well as Sambucs’ visitors.

Our kitchen's blog

The kitchen’s blog is only available in french. Please go to the french site version to know more (at the page bottom).

Gîte, chambres d'hôtes ouverts tel : 0633303891
Ouverture du jardin le 15 avril 2023


For guest rooms bookingcall 0633303891
Opening of the garden on April 15, 2023